Our school meals are provided by Accent Catering. You can find out more about the company here: http://www.accentcatering.co.uk/
All meat and ingredients served by Accent at King Solomon Academy are halal.
If your child has a particular dietary requirement, please ensure you have communicated this with the school, initially by emailing firstname.lastname@example.org.
From 6th September all pupils will be eating in the hall with a family dining service at the Older Years Site and in the hall with a choice of two hot main meals on the Younger Years Site.
We have worked with Accent to develop a menu which offers two choices per day, on a three weekly cycle. There will always be a vegetarian choice. Please ensure that you have informed us if your child has any dietary requirements or allergies in advance. Please find the menus below. You can review the allergen information for each meal on the menu as well.
Paying for school meals
School meals for pupils at the Older Years Site cost £2.50 and £2.00 at the Younger Years Site, per day.
When paying for school meals, all payments should be made online using Parent Pay. Please click here to log-in to Parent Pay. Please contact the school if you need to find out your log-in details.
You may be entitled to Free School Meals. If you would like to find out if you are entitled please click here to download a Free School Meals application form. You can leave the completed application form at reception and we will process this for you. Don’t forget to provide copies of the benefits you receive to support your application.
Food Menus - Spring Term
Nursery to Year 4
KSA YYS AUTUMN MENU September 2021.pdf
Year 5 - Year 13
KSA OYS AUTUMN MENU September 2021.pdf
We are pleased to be working with Accent, our caterers across both sites. You can find out more about Accent here.
Covid-19 Accent Catering Message from the Operations Manager
Accent Catering take the safety of the pupils and teams at King Solomon very serious and as such, we have very rigorous processes and policies in place during the Covid-19 pandemic, which must be adhered to. Covid-19 risk assessments are in place at YYS & OYS which are updated as services change, new staff are employed or as Government guidelines change. Our operations manager Ian Harman has audited the facilities to ensure our catering facilities are Covid-19 compliant.
Below are the measures we have in place:
- Social distancing, each team member works in a designated part of the kitchen more than 2m apart.
- Mask or face shields are worn by all catering team members whilst on duty.
- Washing and sanitising hands every 20 minutes following the Government guidelines.
- Food hygiene gloves are worn by all the team throughout the day for all tasks
- Cleaning and sanitising all surfaces and touch points every 30 minutes
- Clean uniforms are worn each day
- PPE is available and changed regularly
- Advanced Covid-19 awareness in the workplace training with our Chef Managers Catherine & Gloria
- Covid-19 training carried out with all catering team members
We run termly virtual coffee mornings where parents are welcome to give feedback to Ian Harman, the Acceent Catering Manager - all parents are welcome!